Chez Sovan Menu

Chez Sovan in San Jose offers an authentic taste of Cambodian cuisine, with dishes that dance on the palate. Their specialty, Amok Fish, features basa fillet marinated in coconut milk, lemongrass, kaffir lime leaves, and turmeric, steamed gently in banana leaves to deliver rich, layered flavors. The Ginger Fish stands out for its fresh, vibrant zest, perfectly balanced with aromatic spices. The humble yet vibrant Cabbage Salad captivates with shredded cabbage, carrots, mint, and lemongrass sauce, topped with ground peanuts, creating a refreshing tang. Other highlights like Massaman Curry, Cashew Chicken, and Pad Thai showcase a blend of Southeast Asian influences, each dish crafted with care and freshness. Pair your meal with the Cambodian Sweet Iced Tea with Crème or the robust Cambodian Iced Coffee for a complete experience. Chez Sovan’s menu reveals a harmonious blend of bold spices, fresh herbs, and authentic Cambodian tradition that leaves a lasting impression on every visit.